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The Boh Blog

The restaurant operator's guide to a kitchen that keeps running.

Practical advice on equipment maintenance, compliance, and repairs. Written by the team that manages back-of-house for hundreds of restaurants across Southern California.

Preventive Maintenance

Mastering the Elements: How to Ensure Peak Performance of Your Restaurant HVAC

Discover the essential steps and best practices for effectively maintaining your restaurant's HVAC system: Enhance equipment reliability, compliance and service lifespan.

August 16, 2023

Preventive Maintenance

Beyond Delicious: the Importance of Regular Cleaning for Your Restaurant's Hot Line

Learn how often you should clean your restaurant hot line and why regular maintenance is crucial for ensuring compliance, extending equipment lifespan, and avoiding costly breakdowns.

August 16, 2023

Preventive Maintenance

Elevate Your Standards with These Pro Tips for Keeping Your Restaurant Equipment Immaculate

Discover the best practices and expert tips for cleaning restaurant equipment to maintain a reliable commercial kitchen.

August 14, 2023

Preventive Maintenance

Smart Strategies for Restaurants: Pro Tips to Minimize Commercial Kitchen Maintenance Costs

Discover effective strategies and best practices to reduce restaurant maintenance costs in your commercial kitchen.

August 14, 2023

Preventive Maintenance

Effective Food Waste Management in Restaurants

Discover the key effective strategies for managing food waste in your restaurant and maintaining a clean and reliable kitchen.

August 14, 2023

Preventive Maintenance

Cost-Effective Climate Control: Expert Tips for Reducing HVAC Expenses in Restaurants

Discover effective strategies to lower HVAC costs in your restaurant through proper commercial kitchen maintenance.

August 14, 2023

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Preventive Maintenance

Maximizing Performance and Hygiene: the Importance of Regularly Cleaning Restaurant Refrigeration

Learn how often you should clean your commercial kitchen's refrigeration units to ensure compliance, extend equipment lifespan, and improve overall efficiency.

August 14, 2023

Preventive Maintenance

Unlocking the Power of Cleanliness: Establishing the Optimal Cleaning Routine for Your Restaurant's Hydro Jet System

Learn how frequently you should clean your restaurant hydro jet and why regular maintenance is crucial for a reliable kitchen.

August 11, 2023

Preventive Maintenance

How to Extend the Lifespan of Commercial Kitchen Equipment

Discover best maintenance practices to maximize your commercial kitchen equipment lifespan and save money for your restaurant.

May 25, 2023

Preventive Maintenance

Maximizing the Lifespan of Your Commercial Kitchen Equipment: Tips and Strategies

Learn how to extend your commercial kitchen equipment life expectancy and reduce the likelihood of sudden breakdowns during service.

May 25, 2023

Preventive Maintenance

Reliable and Efficient Commercial Restaurant Equipment Repair Services

Streamline commercial restaurant equipment repair with Boh's expertise. Ensure smooth operations, save time, and extend equipment lifespan.

May 25, 2023

Preventive Maintenance

Troubleshooting Common Restaurant Equipment Issues: A Comprehensive Guide for Restaurants Owners and Managers

Master troubleshooting restaurant equipment to prevent breakdowns. Gain maintenance tips, repair techniques, and staff training for optimal kitchen operations.

May 25, 2023

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